Bacon, Egg & Havarti Croissant

Served on a flaky croissant, this satisfying breakfast sandwich combines havarti, egg, and all-natural double-smoked bacon. All the key food groups? We’d say so.

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Ingredients & Allergens

Ingredient list reflects the standard recipe and does not account for modifications.

Ingredients: Croissant [Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate and citric acid [preservatives], Artificial Flavor, Colored with Beta Carotene, Vitamin A Palmitate added), Sugar, Contains 2% or less of: Yeast, High Fructose Corn Syrup, Eggs, Salt, Egg Whites, Dough Conditioners (sodium stearoyl lactylate, enzymes, ascorbic acid, l-cysteine), Calcium Propionate (preservative), Soybean Oil, Natural and Artificial Flavor (contains milk) Egg Patty [Egg White, Egg Yolks, Soybean Oil, Modified Food Starch, Salt, Natural and Artificial Flavor (medium chain triglycerides, butter fat, partially hydrogenated soybean oil and cottonseed oil, natural and artificial flavors, egg powder, annatto extract), Xanthan Gum, Citric Acid, Water, EDTA] Bacon [Water, Salt, Sugar, Sodium Phosphate, Natural Flavor (water, natural flavors), Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite]

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Nutritional Info

* Add approximately 20 calories for each additional pump of flavored syrup (0 calories for sugar free)
** Because our food and beverages are handcrafted and may be customized, exact nutritional information may vary.

Ingredients & Allergens

Ingredient list reflects the standard recipe and does not account for modifications.

Ingredients: Croissant [Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate and citric acid [preservatives], Artificial Flavor, Colored with Beta Carotene, Vitamin A Palmitate added), Sugar, Contains 2% or less of: Yeast, High Fructose Corn Syrup, Eggs, Salt, Egg Whites, Dough Conditioners (sodium stearoyl lactylate, enzymes, ascorbic acid, l-cysteine), Calcium Propionate (preservative), Soybean Oil, Natural and Artificial Flavor (contains milk) Egg Patty [Egg White, Egg Yolks, Soybean Oil, Modified Food Starch, Salt, Natural and Artificial Flavor (medium chain triglycerides, butter fat, partially hydrogenated soybean oil and cottonseed oil, natural and artificial flavors, egg powder, annatto extract), Xanthan Gum, Citric Acid, Water, EDTA] Bacon [Water, Salt, Sugar, Sodium Phosphate, Natural Flavor (water, natural flavors), Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite]

View Allergen Chart

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