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A little about us and our history.
When You Become a Beans & Brews Franchisee, Our Executive Team Is in Your Corner.
Doug Willmarth, Chief Executive Officer
Doug joined Beans & Brews Coffeehouse in 2024 as CEO, bringing nearly three decades of experience in multi-unit restaurant leadership. He was previously brand president at MOOYAH Burgers, Fries and Shakes, where he reinvigorated the brand famous for the best cheeseburgers in America. Throughout his career, Doug has specialized in building iconic brands and creating profitable sales growth in franchised restaurant businesses. Prior to MOOYAH, Doug’s restaurant experience includes roles as Chief Brand Officer for Mongolian Concepts, Chief Marketing Officer for Wingstop, and Director of National Marketing at Pizza Hut. Doug’s passion for best-in-class franchisee support and understanding of key sales and profit levers for restaurants are key to the success of franchisees at Beans & Brews.
”It is incredibly rewarding to partner with like-minded entrepreneurs who have a passion for serving their communities and taking control of their career and work-life balance. Beans & Brews has a more than 20-year track record of success, and truly some of the best beverages in the category featuring our high-altitude roasted coffee. As we grow, we can’t wait for folks in new communities to taste what we are brewing!”
Doug’s Beans & Brews favorites:
- Hot Beverage: The original High Altitude Brewed Coffee
- Cold Beverage: Cane & Cream Cold Brew
- Food: Turkey, Swiss, and Avocado
Paul Spiers, Vice President of Planning, Design and Construction
Before working directly for Beans & Brews, Paul was contracted to build and install all our coffeehouse cabinetry. We loved working with him and as soon we got to the point we needed him full-time, we didn’t hesitate to bring him on to the team. Paul has now been with us for 30 years. Paul develops our coffeehouse floor plans, assists in the interior designing, and works directly with our architects and general contractors.
“My job is truly a labor of love in bringing a new coffeehouse to completion. Getting to opening day, there is a special moment when that happens.”
Paul’s Beans & Brews Favorites:
- Hot Beverage: Café Mocha
- Cold Beverage: Frozen Mr. B’s® (latte)
- Food: B Original (sandwich)
Sarah Anderson, Vice President of Operations
Sarah has been with Beans for over 24 years. She and her team develop operational, training, and administrative tools that help franchisees successfully operate a Beans franchise. The operations team is committed to the continued success of our franchise partners and operators, providing ongoing support and development for franchisees and operators throughout Beans & Brews.
“When I first started working at Beans as a barista, I absolutely loved being a part of the company and our community. This feeling has been with me throughout my career here. My favorite thing about working at Beans has always been being part of the team, having fun, and developing relationships.”
Sarah’s Beans & Brews Favorites:
- Hot Beverage: Americano
- Cold Beverage: Cold Brew
- Food: Bacon, Egg & Cheddar Croissant
Jeff Laramie
Founder & Board Member
Kevin Laramie
Founder & Board Member
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